美食給予我們的期待超出了社畜的軀殼
一邊看，一邊搜北京的法餐
基本都四位數(shù)吧
想想之前自己做的法式黃油焗鴨腿
已經(jīng)離精致生活太遠(yuǎn)了
可惡的社畜上班
有機(jī)會(huì)一定要去一次arpege
主廚太帥了，只做蔬菜真的很難
配色真的好看
在一種慢的，精致的，美的體驗(yàn)里
人又回歸到人的快樂(lè)，不匆忙，不緊張
這大約是法式優(yōu)雅
1、Massimo Bottura (Osteria Francescana in Modena, Italy)
2、Dan Barber (Blue Hill Restaurant at Stone Barns and in New York City, United States)
3、Francis Mallmann (El Restaurante Patagonia Sur in Buenos Aires, Argentina)
4、Niki Nakayama (N/Naka Restaurant in Los Angeles, United States)
5、Ben Shewry (Attica in Melbourne, Australia)
6、Magnus Nilsson (F?viken in J?rpen, Sweden)
Tagliatella Postmodern- Espresso
------"The Modenesi are also back with him, if they can get in."
Place: City of Modena, Italy
Person: A man called Massimo
Opening: big wheels of PARMIGIANO-REGGIANO!
Restaurant: Osteria Francescana (It seems, from the following story, that people tend to keep the original name by its previous owner)
Introduction by Faith Willinger, a food writer for Food & Wine (Her comments were found vague, pale and non-useful as I found most commentators; cliches like "more than the food ", "it's the concept"). Fortunately, the documentary managed to present us Massimo's creation and CONCEPT as the story unfolded.
Key words: traditional Modena ingredients, unlike a trattoria, more modern way with memory; artistic sensibility
Massimo: The aging process is Modena
And therefore, FIVE AGES OF PARMIGIANO REGGIANO
HAHAHAHA
Oops! I dropped …
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由Netflix（《紙牌屋》制作方）2015年起放送的美食紀(jì)錄片《主廚餐桌》（Chef’s table）目前已播出兩季，每季6集，每集選取一位世界名廚，為觀(guān)眾傾力呈現(xiàn)其個(gè)人經(jīng)歷、烹飪風(fēng)格及所在餐廳特點(diǎn)。該片在IMDB目前評(píng)分8.7。
這部劇在b站可看（站內(nèi)搜索名：《一廚一世界》），超清畫(huà)質(zhì)。目前播放次數(shù)最多的是第一季第六集（約8.7萬(wàn)次），該集介紹的是瑞典F?viken餐廳及其主廚－33歲的大眼萌漢Magnus（以下簡(jiǎn)稱(chēng)m）。
觀(guān)看地址： http://www.bilibili.com/video/av3250772/
風(fēng)格－交響樂(lè)
以第一季第六集為例，該劇情節(jié)精巧，描繪了主廚的成長(zhǎng)經(jīng)歷和事業(yè)思路。它的畫(huà)面精雕細(xì)琢，你能觀(guān)賞到藝術(shù)品一樣美妙的菜品；敘述風(fēng)格熱情但不至滿(mǎn)溢，主廚的形象在周?chē)说脑u(píng)價(jià)及自我評(píng)估中逐漸清晰；選取的配樂(lè)與敘事節(jié)奏高度契合，時(shí)而激昂輕松時(shí)而詼諧憂(yōu)傷，以Vivaldi四季-冬－第一樂(lè)章為始，節(jié)奏鏗鏘明亮，令人感到振奮、溫暖。
《主廚餐桌》片頭曲：
Antonio Vivaldi. Four Seasons. Concertos for Violin and Orchestra, Op.8: Concerto No.4 in F Mino…
【主廚的餐桌 第一季】看完以后專(zhuān)門(mén)去吃瑞典第一名的F?viken
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